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Saturday, May 26, 2018

Southern Spoon Bread

An easy and delicious recipe to make to go with soups, chicken, mexican dishes and so much more.

SERVINGS:  4 to 6
What you Need:
3/4 cup corn meal
1 teaspoon salt
3 Tablespoons melted butter or margarine
1 cup boiling water
1 cup milk
2 eggs (well beaten)
2 teaspoons baking powder
1 can of corn(optional)

How to Make it:
Combine meal, salt and butter in mixing bowl.  Add boiling water slowly and beat until smooth.  Add milk, eggs and baking powder, mixing thoroughly. Sometimes I add a drained can of Corn. Turn into well greased shallow baking dish and bake in moderate oven (350 degrees) about 45 minutes.

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