What you Need:
1 12oz bag semi sweet chocolate chips
1 14oz can sweetened condensed milk
1 cup peanut butter
crushed peanuts, or sprinkles
How to Make it:
Prepare an 8x8 pan lined with parchment paper or foil and set aside.
In a microwave safe bowl melt chocolate chips in 30 second bursts until the chocolate is melted and smooth. Stir in between each burst.
Or Melt in a double boiler (one pot that fits inside another Pot half full of hot water)
Remove from heat and stir in milk and peanut butter until everything is combined.
Pour mixture into prepared pan and sprinkle with crushed peanuts if desired or pretty sprinkles
I stirred ny peanuts into my fudge to mix it through ;)
Refrigerate for several hours to firm up.
Remove from refrigerator and cut into 16 pieces to serve.