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Tuesday, April 1, 2014

Western Omelet Crock Pot Casserole

This is an tasty Good Breakfast to prepare the night before in your Crock Pot and have an easy Breakfast ready to serve in the Morning, How Great is that? Enjoy with Coffee or Juice and some Fruit and you have your Morning Jump started

Makes 10 servings
What you Need:
32-oz. bag frozen hash brown potatoes
8 ozs. extra lean,Cooked turkey ham, cubed
1 medium onion, diced
1 1/2 cups shredded cheddar cheese
12 eggs
1 cup low fat milk
1/2 tsp. salt
1 tsp. pepper

Layer one-third each of frozen potatoes, ham, onions, and cheese
in bottom of slow cooker. Repeat 2 times.
Beat together eggs, milk, salt, and pepper. Pour over mixture in
slow cooker.
Cover. Cook on Low 8-9 hours. Enjoy

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