I love to cook, and many of my family loves cooking too, but we all have our own little Twists on recipes and that's what I'm here to share with you, My Twists on some great recipes that make them even more tasty.
Some are new some are old favorites but I put time and love into everything I make and write about.
and so Easy,So much flavor and the butter and magic of milk make it Special Enjoy Good Food!
What you need:
Cleaned Ears of Corn on the Cob
Large Pot for Boiling Water
1 Stick of Salted Butter
1 cup of Milk
How to Make it:
Fill pot with water then add a stick of salted butter and 1 cup of milk.
Bring to a rapid boil.
Put ears of corn in turn heat to low simmer for 5-8 minutes.
It will be the best corn on the cob
Now pair this up with some of my other Grill Time Recipes