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Saturday, October 12, 2013

Baked Parmesan Tomatoes

I like tomatoes and Parmesan and these make a good healthy side dish for any main dish you're cooking up

What you Need:
4 tomatoes, sliced 
1/4 cup freshly grated Parmesan cheese 
1 teaspoon chopped fresh oregano 
1/4 teaspoon salt 
Freshly ground pepper, to taste 
4 teaspoons extra-virgin olive oil 

What you Need to do:
Preheat oven to 450° F Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil Bake until the tomatoes are tender, about 10 minutes

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