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Tuesday, August 13, 2013

Garden Fresh Bruschetta

Fresh herbs mixed with Fresh Tomatoes in a light dressing on top of french bread is so delicious


20-24oz fresh tomatoes (4-5 roma tomatoes or 3-4 regular tomatoes) diced small
1 clove garlic minced
1/4 cup fresh basil chopped fine (I cheat and put extra :) )
2 Tbs Olive oil
1 Tbs red wine vinegar
1/2 tsp each salt & pepper (or to taste)
1 baguette
Olive oil & fresh garlic for toasting


Mix all ingredients and let stand at room temperature for 2 hours.

Slice the baguette, or french br brush with olive oil and lightly toast. Rub each toasted slice
baguette with a clove of garlic.
Top with Bruschetta.

SOO good!

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