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Thursday, April 18, 2013

Copycat Bisquick Mix

  • 6 cups all-purpose flour
  • 3 tablespoons baking powder
  • 1 tablespoon salt
  • 1 cupshortening
  1. Sift flour, baking powder, and salt at least three times into a large bowl.
  2. Cut in shortening with either knives or just mash with a fork until mixture resembles fine crumbs.
  3. Store mixture in airtight container (such as tupperware) in the refrigerator
  4. This lasts for up to 4 months!!

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